Elderberry Syrup Cockaigne Recipe

The name of this recipe is a homage to one of my go-to cookbooks, The Joy of Cooking, where the extra-special recipes have the moniker “Cockaigne” added. The word comes from a middle-English fable meaning “luxurious and idle paradise;” or abundance! Feel free to add other delicious herbs to the recipe such as organic Vanilla Beans, Hibiscus, Allspice, Star Anise, and more! …